Wonder Cooker

My Organic Market

September 10, 2007 · Leave a Comment

My Organic Market is an organic supermarket selling fresh fruit and vegetables which are 100% organic. They also sell frozen and refrigerated organic produce, dry grocery products such as organic flour, organic pasta, organic rice, as well as organic vitamins and supplements and health and beauty products.

My Organic Market

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Organic Gardening Supply

September 10, 2007 · Leave a Comment

Organic gardening supply
Organic gardening supply
Organic gardening supply

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Organic skin care products

September 10, 2007 · Leave a Comment

Organic skin care products
Organic skin care products
Organic skin care products

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Natural and Organic Food

September 1, 2007 · Leave a Comment

Fresh food

Fresh, “unprocessed” organic food, such as vegetables and fruits are purchased directly from growers, at farmers’ markets, from on-farm stands, supermarkets, through speciality food stores, and through community-supported agriculture (CSA) projects. Unprocessed animal products like organic meat, eggs, dairy, are less commonly available in “fresh” form.

In Australia, organic eggs must be from free-range hens, rather than from battery chickens[5]. Animals for the organic market may not be fed growth hormones or drugs such as steroids or antibiotics.

Processed food

Often, within the same supermarket, both organic and conventional versions of products are available, although the price of the organic version is usually higher (see modern developments). Most processed organic food comes from large food conglomerates[6] producing and marketing products like canned goods, frozen vegetables, prepared dishes and other convenience foods.

Processed organic food usually contains only organic ingredients, or where there are a number of ingredients, at least a minimum percentage of the plant and animal ingredients must be organic (95% in Australia). Any non-organically produced ingredients must still meet requirements. It must be free of artificial food additives, and is often processed with fewer artificial methods, materials and conditions (no chemical ripening, no food irradiation, and no genetically modified ingredients, etc.).

They may also be required to be produced using energy-saving technologies and packaged using recyclable or biodegradable materials when possible.

Natural and Organic Food

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